The Marin County Board of Supervisors will consider adopting a new ordinance on Tuesday that would create a three-year pilot program allowing residents to prepare and sell meals from their homes.
The Microenterprise Home Kitchen Operation, or MEHKO, program would establish a permitting process for small-scale home food businesses. The pilot would begin March 1 and cap permits at 100 per year. Part of the plan includes $156,000 in grants to help home chefs with permitting and application costs.
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