Officials with the San Francisco-Marin Food Bank said their organization is urgently seeking funds as it continues to face challenges due to the COVID-19 pandemic.

Issues with labor shortages, increased transportation costs and food prices, and food scarcity have intensified over the last year, hindering the organization’s ability to provide people in need with groceries, food bank officials said.

Continue reading for FREE

This is NOT a paywall. We just want to make sure you’re a human. Sign in to read this story and receive the weekly roundup in your inbox.

Or

Success! Your account was created and you’re signed in.
Please visit My Account to manage your account.