Food insecurity in California ticked upward over the past year, bringing the share of hardship back up to levels early in the COVID-19 pandemic, according to data released by the California Association of Food Banks on Tuesday.

“Families are buying less food,” said May Lynn Tan, the association’s director of research and strategic initiatives, who conducted a survey of food aid recipients this summer. “They’re running out of food, not being able to afford nutritious meals, and worrying more about food.”

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